Happy New Year and rendez-vous in spring!

On December 30, the Christmas market closed its doors and it is time to pack up. After a period of rest, the team of the Regional House will devote itself to the preparation of the 2022 exhibition which should open in April. We will give you the exact date as soon as...
Saint-Uze, the tableware of my grandmother

Saint-Uze, the tableware of my grandmother

In the current pandemic context, it is difficult to escape the nostalgia of convivial moments! Combined with the “vintage” fashion, and applied to the arts of the table, it summons up memories of gourmet snacks, breakfasts with steaming bowls, and fragrant...
Cross Destinies: 1980–2020

Cross Destinies: 1980–2020

With the new confinement, the Maison régionale des Arts de la table had to close its doors. The Covid 19 having passed through there, the exhibition planned for this year had to be postponed. But the reopening and an opportunity offered by the calendar allow us to...
Art of the table also rhymes with travel

Art of the table also rhymes with travel

From April 21 to November 12, the Maison régionale lets you discover that trip and tableware are closely linked. Travelling is embarking on a more or less distant destination, but it’s also and above all giving yourself the means to discover other places, other...
Sweet stories

Sweet stories

Open from April 21 to November 11, the exhibition lets you discover the world of fruit, desserts and sweets in the arts of the table. ‘Dessert is the keystone of the meal’ Aurélien Cacot in Egnam el tressed (Spanish). The first desserts were made with honey and dried...